A sip of coffee, a bite of chocolate… is there anything better?


  • 1/2 Cup Milk
  • 1/4 Pound Butter
  • 2 Cups Sugar
  • 3 Tab. Cocoa (unsweetened)
  • 1/2 Cup Peanut Butter
  • 1 Tsp. Vanilla
  • 3 Cups Quick Oats (I used Quaker 1 min. Oats)

Step one: Melt the butter, milk, cocoa and sugar and bring to a boil for one minute.

Step two: Remove from heat and add the peanut butter and vanilla.

Step three: Slowly stir in the oats.

Step Four: Spoon the cookies onto wax or parchment paper.

Notice my attempt to holiday-up the post.

Done! I usually double the recipe and give them away as teacher gifts or bring to cookie exchanges.

This is how many “no-bake-ums” my son can eat in one sitting.

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