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Chocolate + Peanut Butter + Cream Cheese + Butterfinger = Awesome Cake!
Chocolate-peanut butter cake with cream cheese frosting and topped with Butterfinger. Football season in our house has its advantages. Eric loves to watch football but has trouble sitting still. His solution is to either vacuum and mop the downstairs or cook while the game is on. It’s a win-win situation for our marriage. I’ll put up with the noise of the TV because I know I’m either going to enjoy a tasty treat or be able to walk barefoot on our living room floor. This cake was last weekend’s creation. Oh my goodness! Incredible! It’s so rich Eric and I had to share a slice. Here’s the printable recipe: epicurious Be sure to…
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Hummingbird Beach Cake
Getting stuck in Jo-Ann Fabrics during a storm has its benefits. Arielle and I explored the baking aisles and found a mold for chocolate shells. Soon she had her cake all planned. Introducing The Hummingbird Cake. Arielle remembered making it years ago. I had no such recollection but she she told me it was delicious and she was right. We made the cream cheese icing first. Oh, it’s really good! Go ahead and try not to lick the bowl. It can’t be done. Ingredients: 1 (8 oz.) package Cream Cheese 1/2 Cup Butter (softened) 1 (16 oz.) sifted Powdered Sugar 1 teaspoon Vanilla Extract Use a mixer and cream the…